Bostavan DOR Rose Brut Sparkling Wine (Pinot Meunier & Pinot Noir)
AWARDS:
- Gold - Challenge International du Vin, Bordeaux, Mondial du Rose
- Silver - Decanter World Wine Awards
TASTING NOTES:
DOR sparkling wine provides color and positive emotions to events through its fine dancing bubbles.They offer an excellent alternative to Champagne, matching quality at a very favorable price.
Decanter Asia 90 points: Savoury strawberry notes dominate the nose and palate. Persistent, elegant mousse and a refreshing, medium finish.VINIFICATION
Grape varieties: Pinot Meunier & Pinot Noir
Made from grapes harvested and selected by hand, produced by the traditional method.
FOOD PAIRING
Salads, salmon, fresh cheese
Bostavan DOR Rose Medium Dry Sparkling Wine (Pinot Meunier & Pinot Noir)
AWARDS:
- Silver - Effervescents du Monde
TASTING NOTES:
DOR sparkling wine provides color and positive emotions to events through its fine dancing bubbles.
They offer an excellent alternative to Champagne, matching quality at a very favorable price.
DOR conquers us with its perfect taste and discreet floral aromas of the Pinot Noir and Pinot Meunier grape variety.
VINIFICATION
Grape varieties: Pinot Meunier & Pinot Noir
Made from grapes harvested and selected by hand, produced by the traditional method.
The DOR range is created out of passion and the pleasure of living through the craftsmanship of the Italian winemaker Federico GiottoFOOD PAIRING
Salads, salmon, fresh cheese
Budureasca Noble 5 2019
Medals:
- 2015 Harvest: Silver – Decanter World Awards 2017
- 2013 Harvest: Gold - Korea Wine Challenge 2017; Silver – Mondial du Bruxelles 2017, Silver – Mundus Vini 2016
- 2012 Harvest: Silver – IWSC Hong Kong 2015, Bronze – IWSC Londra 2015, Silver – Mondial de Bruxelles 2015,
- 2011 Harvest: Gold - Berlin Wine Trophy 2014, Silver – Mundus Vini 2014, Bronze – Intl. Wine and Spirit Competition 2014.
- Grape: Shiraz, Merlot, Fetească Neagră, Cabernet Sauvignon, Pinot Noir
- Dry – 3,9 g/l
- Harvest: 2018
- Dealu Mare Vineyard
- Appellation: DOC – CMD
- Alcoholic concentration (% vol) – 14,5
- Total acidity (g/l in tartric acid) – 6,17
Budureasca The Vine in Flames Pinot Noir 2021
General Data • Grape: 100% Pinot Noir • Harvest: 2021 • Vineyard: Dealu Mare • Appellation: DOC – CIB • Alcoholic concentration (% vol): 13,5 % • Total acidity 4.8 g/l • Reducing sugars (g/l):2,5 g/l Dry
Vinification Pinot Noir is well suited to the soils and climate of the Dealu Mare region and it is usually one of the first grapes to be picked however in 2013 the grapes took longer to ripen. All the grapes were picked by hand and placed into 3 tones stainless steel trailers. The grapes were then de-stemmed but not crushed in order to achieve the fruity characteristics of this grape variety. We gave the grapes 3 days cold soak at 10°C after which the wine went through a regular fermentation from 8 to 10 days at a temperature between 25 to 28°C. Only 2% of the wine was matured in oak barrels for six months before it was blended together to make this wine. This was to give the wine a little more structure.
Tasting notes Ruby in colour with complex aromas of raspberry and cherry, with a hint of spice and black cherry. Medium to light bodied wine with lovely soft tannins, giving this wine it’s lovely long finish.
Food pairing Pork, lamb, duck and wild game. Serving temperature: 18-20°C
Castel Huniade Merlot Pinot Noir
Year: 2022 Variety: Merlot 97.20%, Pinot Noir 2.80% Alcohol content: 12.50% Appellation: IG Viile Timisului Classification: Dry
Viticulture and Vinification
100% estate grown, handpicked grapes from our Gipsy Hill and Uberland Hill vineyards were gentle destemmed and crushed into stainless steel automated maceration/fermentation tanks and fermented for 2 weeks at 25 ◦C. Gently pressed while still fermenting, the juice is then cooled to -2° C to stop the fermentation with residual sugar and blended also with some dry wine that has been aged on oak staves for 3 months.Tasting notes
Soft and inviting, with a dense core of chocolate cake, cherry and dusky spice flavours that sprawl over a layer of supple tannins. It all melds together on the finish, shooting off sparks of vanilla and raspberry.We recommend this wine with:
Dark Chocolate mousse or Forest fruit flan.Serving temperature: 14°C - 16°C
Castellum Dracula Pinot Noir (red wine) 2021
TECHNICAL INFORMATION:
- Variety: 100% Pinot Noir
- Appelation: DOC-CT Dealu Mare
- Vintage: 2021
- Yield: 6300 kg/ha
- Oak aging: no
- Alcohol content (vol%): 13,0
ORIGIN:
The wine is prepared entirely from grapes of Pinot Noir variety coming from the Dealu Mare which is the homeland of red wines in Romania, the seventh largest country producer of grapes in the world.
WINE MAKING PROCESS:
Grapes were harvested on the last week of August at full maturity. The grapes were destemmed without crushing followed by 48 hours cold soaking. Temperature controlled alcoholic fermentation at about 22°C occurred in stainless steel closed tanks with gentle cap management by punching down the skin. Wild malolactic fermentation.
TASTING:
Bright red with an intense note of red berries and dark chocolate. Soft and delicate, medium body with some tannins and vanilla on the palate. It is recommended to be served at 16-18°C, along with poultry, Bolognese pasta, Moroccan and Lebanese food, Brie or Camembert.
Castellum Dracula Rose (rose wine) 2021
TECHNICAL INFORMATION:
- Variety: 100% Pinot Noir
- Appelation: DOC-CMD Târnave Târnăveni
- Vintage: 2021
- Yield: 6000 kg/ha
- Oak aging: no
- Alcohol content (vol%): 13,0
ORIGIN:
The wine is prepared entirely from grapes of Pinot Noir variety coming from the Transylvania plateau, in Romania, the seventh largest country producer of grapes in the world
WINE MAKING PROCESS:
The grapes were harvested at full maturity. The grapes are destemmed and slightly crushed, followed by 6 – 8 hours of skin contact in the closed press at 8˚C. Alcoholic fermentation was carried out in the presence of selected yeasts at a temperature of 12-14 ° C for 14-21 days.
TASTING:
Pale pink, with a bouquet of red berries and exotic notes of mango. Pleasant aromas of ripe strawberries, sweet cherries with a fresh aftertaste. It is recommended to be served at 10-12˚C. One may serve it with salads, seafood, grilled fish and chicken.
Chateau Purcari 6 Bottles Premium Red Wine Mixed Case
Chateau Purcari 6 Bottles Premium Red Wine Mixed Case
Case Contains: FREE 1 x Bostavan DOR White Brut Sparkling Wine (Chardonnay, Pinot Blanc & Feteasca Alba) 1 x Chateau Purcari Cabernet Sauvignon 1 x Chateau Purcari Freedom Blend 1 x Chateau Purcari Merlot 1 x Chateau Purcari Pinot Noir 1 x Chateau Purcari Rara Neagră Please note that, if one of the wines is out of stock, it will be replaced by a similar wine.Chateau Purcari Pinot Noir 2020
AWARDS:
- Gold - ProdExpo, Moscow
TASTING NOTES:
Pinot Noir de Purcari is a light and delicate wine like fine silk.
The purplish red color is accompanied by a variety bouquet with complex aromas of strawberries, raspberries and violets. Velvety taste, full, persistent, passing in an aftertaste with fine nuances of maturation.
VINIFICATION
Made from grapes harvested and selected by hand, and produced using traditional methods. Aged for 12 months in French oak barrique.
FOOD PAIRING
Gruyère de Comté cheese, venison, mushrooms, and asparagus.
Cuvée de Purcari Brut Rosé Sparkling Wine
AWARDS:
- Gold - Effervescents du Monde, International Wine Contest Bucharest
- Silver - Decanter World Wine Awards Asia
-
- 70 % Pinot Noir | 30% Chardonnay
- Alcohol: 12,5%
- Total sugars: 9 g/dm3
TASTING NOTES:
Château Purcari brings through a creative fantasy, the Cuvée de Purcari sparkling wine, produced by using the classic method of fermentation. The finest terroirs are merged in an exceptional blend of Chardonnay and Pinot Noir varieties. The rose tint evokes elegance, being completed by a floral bouquet with subtle flavor of blackcurrant and a balanced taste.VINIFICATION
The long term maturation in bottles offers a soft and a persistent pearling.
Made from grapes harvested and selected by hand, produced using traditional methods.
FOOD PAIRING
The fruity and tart wine makes a fantastic combination with fresh vegetables, raw fish and light entreé, sushi and seafood.
Cuvée De Purcari Brut White Sparkling Wine
AWARDS:
- Gold - Effervescents du Monde, International Wine Contest Bucharest
- Silver - Mundus Vini Germany
- Bronze - Decanter World Wine Awards
-
- Grapes: 60% Chardonnay | 25 % Pinot Blanc | 15 % Pinot Noir
- Alcohol: 12,5%
- Total sugars: 9 g/dm3
TASTING NOTES:
Château Purcari brings through a creative fantasy, the Cuvée de Purcari sparkling wine, produced by using the classic method of fermentation. The finest terroirs are merged in an exceptional blend of Chardonnay, Pinot Noir and Pinot Blanc varieties. Decanter Award: Nuanced aromas of cut flowers, the palate is creamy, showing bright fresh fruit and an elegant finish.VINIFICATION
The long term maturation in bottles offers a soft and a persistent pearling.
Made from grapes harvested and selected by hand, produced using traditional methods.
FOOD PAIRING
The fruity and tart wine makes a fantastic combination with fresh vegetables, raw fish and light entreé, sushi and seafood.
Cuvée de Purcari Extra Brut White Sparkling Wine
AWARDS:
- Silver - Concours Mondial de Bruxelles, Mundus Vini Germany
- Bronze - Decanter World Wine Awards
-
- 60% Chardonnay | 25 % Pinot Blanc | 15% Pinot Noir
- Alcohol: 12,5%
TASTING NOTES:
Château Purcari brings through a creative fantasy, the Cuvée de Purcari sparkling wine, produced by using the classic method of fermentation. The finest terroirs are merged in an exceptional blend of Chardonnay, Pinot Noir and Pinot Blanc. The fresh expressive bouquet of citrus and fruity flavors reveals freshness and mineral taste.VINIFICATION
The long term maturation in bottles offers a soft and a persistent pearling.
Made from grapes harvested and selected by hand, produced using traditional methods.
FOOD PAIRING
The fruity and tart wine makes a fantastic combination with fresh vegetables, raw fish and light entreé, sushi and seafood.
