Angel's Estate Chardonnay
TECHNICAL INFORMATION:
- Type: Dry
- Alcohol: 13%
- Color: White
- Oak aging: No
CLIMATE AND SOILS:
Moderate continental climate with sunshine duration of more than 3000 hours during the year and more than 110 sunny days. Hot dry summer with warm nights. Soft and warm winter. Without spring frosts. Sandy and sandy - clayey, clay - limestone soils. TASTING:Angel's Estate Sauvignon Blanc
TECHNICAL INFORMATION:
- Type: Dry
- Alcohol: 13,0%
- Color: White
- Oak aging: No
CLIMATE AND SOILS:
Moderate continental climate with sunshine duration of more than 3000 hours during the year and more than 110 sunny days. No freezing temperatures and frosts in spring. The comparatively high temperatures during the year and the suitable forest and sandy-clay soils are very beneficial for the red wine grape varieties. TASTING:Angel's Estate White Stallion (Chardonnay & Viognier)
TECHNICAL INFORMATION:
- Type: Dry
- Alcohol: 13%
- Color: White
- Oak aging: No
CLIMATE AND SOILS:
Moderate continental climate with sunshine duration of more than 3000 hours during the year and more than 110 sunny days. No freezing temperatures and frosts in spring. The comparatively high temperatures during the year and the suitable forest and sandy-clay soils are very beneficial for the red wine grape varieties. TASTING:Castellum Dracula Feteasca Regala (white wine) 2022
TECHNICAL INFORMATION:
- Variety: 100% Feteasca Regala
- Appelation: DOC-CMD Dealu Mare Ceptura
- Vintage: 2022
- Yield: 6000 kg/ha
- Oak aging: no
- Alcohol content (vol%): 13,5
ORIGIN:
Fetească Regală (or Royal Maiden in English) is the Royal grape exclusive to Romania. It is a cross between two grape varieties - Fetească Albă and Grasă de Cotnari and originates from Transylvania. Regală has the aromatic quality of Fetească Albă but is a weightier grape with more body. The Regală also has a citrusy edge to its character with lots of orange and lemony fruit. Fetească Regală works well with oak and can produce bigger wines with a slightly spicy finish.
WINE MAKING PROCESS:
The harvested grapes were destemmed and given a soft pressing. The must was chilled to a temperature of 10° C to favour a natural static settling of impurities. After 48 hours the must went into stainless steel fermenting tanks, where it fermented at temperatures held to a maximum of 18° C and was then held in stainless steel tanks at a controlled temperature. The preparation of the wine for bottling in small lots helped conserve freshness and fragrance.
TASTING:
Pale yellow with green tinges, this wine has a delicat bouquet of white flowers, fresh grass and lemon. Taste of ripe green apples, lime and grapefruit, full fo freshness and long aftertaste. It is recommended to be served at 8-10°C. Ideal with white meat dishes, salads or as an aperitif.
Domeniile Cuza Viorica
TECHNICAL INFORMATION:
- Type: Dry
- Alcohol: 12,9%
- Color: White
- Oak aging: No
ORIGIN:
The grapes are carefully hand-harvested from selected plots during the cool moments of the day to preserve the characteristic aromas of the variety. At Cuza Estates, grape varieties are chosen with utmost devotion, respecting selection criteria, to convey our entire history and passion for winemaking. TASTING:Folklore Mosii de Iarna Sarba
TECHNICAL INFORMATION:
- Type: Dry
- Alcohol: 12%
- Region: DOC-CMD Coteşti
- Color: White
- Oak aging: No
ORIGIN:
Șarba is a Romanian grape variety obtained through the crossbreeding of two grape varieties: Tămâioasă Românească and Italian Riesling. Both aromatically and on the palate, it reveals intense notes of rose, basil, linden flowers, and honey, all delicately and persistently present in both taste and aftertaste. It is a semi-aromatic variety, resulting in a wine that is light, slightly acidic, fresh, and recommended to be enjoyed when young. TASTING:Legend of Dracula Sauvignon Blanc (white wine) 2022
TECHNICAL INFORMATION:
- Variety: Sauvignon Blanc
- Appelation: DOC-CMD Dealu Mare Ceptura
- Vintage: 2022
- Oak aging: no
- Alcohol content (vol%): 13,5
ORIGIN:
The wine is prepared entirely from grapes of Sauvignon Blanc variety coming from the Dealu Mare which is the homeland of red wines in Romania, the seventh largest country producer of grapes in the world.
WINE MAKING PROCESS:
Harvested in mid-September, the grapes are destemmed and crushed. Clear fee run juice has been inoculated with selected yeast and alcoholic fermentation occurs in stainless steel during a period of 14 days at a controlled temperature of about 14 °C TASTING:Pale lemon, with intense aromas of wild grass, elderflowers and lime. Refreshing taste on the palate, with grapefruit and lime hints on the finish. It is recommended to be served at 13-14°C. Excellent as aperitif and alongside seafish dishes.
Principe Dracula Busuioaca de Bohotin (Rose medium sweet wine) 2021
TECHNICAL INFORMATION:
- Variety: 100% Busuioac de Bohotin
- Appelation: DOC-CMD Iasi
- Vintage: 2021
- Yield: 8000 kg/ha
- Oak aging: no
- Alcohol content (vol%): 12,5
ORIGIN:
The wine is prepared entirely from grapes of Busuioaca de Bohotin variety, a grape which originates from the Bohotin region, in Southeast Iaşi County, Romania, the seventh largest country producer of grapes in the world. Busuioaca is a liqueur wine with a special body, with an unmistakable fragrance, a mixture of rose and basil giving it a special note, rarely found in other aromatic wines. Its aroma is unique, bringing honeysuckle and peach ripe, succulent, with perfect harmony of sugar, alcohol and acidity. Sweet taste sometimes has a bitter sensuous taste of almonds.
WINE MAKING PROCESS:
Harvesting at the optimum time, maceration for 24 hours under the action of enzymes to extract flavor and color at 10°C. It follows the pressing stage where only the ravac must is collected in order to obtain this wine, flotation and sowing with selected yeasts for alcoholic fermentation. Fermentation is done at 16-17°C in stainless steel vessels under controlled temperature.
TASTING:
Salmon pink, with intense, floral aromas, scent of rose petals. Fruity and aromatic taste, well-integrated acidity, delicate basil aftertaste. It is recommended to be served at 7-8° C. One may serve it along with dark chocolate desserts, truffles, pastries, foie gras.