Chateau Purcari Maluri de Prut Feteasca Neagra & Rara Neagra Red Wine 2018
AWARDS:
- Gold - Mundus Vini Germany
- Silver - Decanter Asia Wine Awards
TASTING NOTES:
Maluri de Prut combines the best from both sides of the Prut river. Lovingly collected, the indigenous varieties of Feteasca Neagră and Rara Neagră have created a wine with a strong, tender character.
Maluri de Prut shows a deep red color with shades of weathering. It is distinguished by the predominant aroma of berries and raisins, followed by emotional overtones of vanilla. The rich taste, full of vigor harmoniously combines notes of cherry and plum, passing in a long and balanced aftertaste.
VINIFICATION
Grape varieties: 90 % Feteasca Neagră, 10 % Rara Neagră
The wine is aged for 6 months in French oak barrique.
FOOD PAIRING
The wine is a good with red meat: beef, pork and grilled lamb meat.
Chateau Purcari Merlot 2019
AWARDS:
- Gold - Wine & Spirit Competition, Moscow
TASTING NOTES:
Merlot de Purcari is like velvet – a soft touch combined with complex structure.
The ruby red color is characterized by fine flavors of red fruits. Velvety taste with a pleasant astringency and shades of oak, mulberry, and rose accentuate the long-lasting aftertaste.
VINIFICATION
Made from grapes harvested and selected by hand, produced using traditional methods. Aged for 6 months in French oak barrique.
FOOD PAIRING
Smoked duck breast, turkey or veal schnitzel, pork steak or prosciutto snacks.
Chateau Purcari Pinot Grigio 2023
AWARDS:
- Gold - Concours International de Vins MUNDUS, Slovakia
- Silver - Decanter World Wine Awards
TASTING NOTES:
Pinot Grigio de Purcari is like the touch of autumn: smooth, warm, enigmatic. A wine that does not shout, but whispers a beautiful story.
The light golden straw color holds a fresh fragrance shaped by light notes of green apple and pear. The fruity taste is refreshing, pleasant, well balanced with acidity, showing harmonious shades and a lasting aftertaste. It combines well with dishes of fish, shellfish, chicken, hard cheese, and grilled vegetables.
VINIFICATION
Made from grapes harvested and selected by hand, produced using traditional methods.
FOOD PAIRING
The fruity and tart wine makes a fantastic combination with fresh vegetables, raw fish and light entreé, sushi and seafood.
Chateau Purcari Rose (Cabernet Sauvignon-Merlot-Rara Neagra) 2022
AWARDS (some of them):
- 2022: Gold medal (Berliner Wine Trophy 2023)
- 2021: Grand gold medal (Concours Mondial de Bruxelles Rose Selection 2022)
- 2021: Silver medal (Decanter World Wine Awards 2022)
- 2020: Gold medal (Vinalies Internationales 2021)
- 2019: Gold medal (International Wine Contest, Bucharest 2020)
- 2019: Silver medal (Decanter World Wine Awards 2020)
- 2018: Gold medal (International Wine Contest, Bucharest 2019)
TASTING NOTES:
Rosé de Purcari is a refined spring day in an orchard of apricot blossoms.
Grape varieties: 60% Cabernet-Sauvignon, 30% Merlot, 10% Rara Neagră
The pink color is accompanied by a delicate aroma of exotic fruits. Sweet taste with notes of apricot, peach, and blackcurrant, passing slowly in an extended aftertaste with notes of berries.
VINIFICATION
Made from grapes harvested and selected by hand, produced by the traditional method.
FOOD PAIRING
Mediterranean snacks, flavored cheese and fish dishes.
Chateau Purcari Sauvignon Blanc 2022
AWARDS:
- Gold - Mundus Vini Germany, Concours Mondial de Bruxelles
- Silver - Decanter World Wine Awards
- Bronze - International Wine & Spirit Competition
TASTING NOTES:
Sauvignon Blanc de Purcari is like a skillfully polished diamond – well contoured, full of verve, and boasting exquisite clarity.
The bright golden color harbors an invigorating aroma, citrus-rich, with grapefruit and lime accents, complemented by exotic fruit notes and subtle floral hues. Fresh taste, well defined, fruity and with a well-balanced acidity.
VINIFICATION
Made from grapes harvested and selected by hand, produced using traditional methods. Aged for 6 months in French oak barrique
FOOD PAIRING
Varieties of lettuce, goat cheese crottin of Chavignol, Sea bass fish.
Chateau Purcari Vinohora Fetească Albă & Chardonnay 2019
AWARDS:
- Gold - International Wine Contest, Bucharest
- Silver - Decanter World Wine Awards
TASTING NOTES:
Vinohora Collection – a limited edition of Purcari wines, meets the indigenous varieties of Moldova and international classic varieties.
The white wine blend is a Moldovan-French dance (“hora”) that combines authenticity and elegance of Feteasca Albă with the strength and opulence of a classic Chardonnay.
Vinohora in White invites you to a dazzling dance with fresh notes of lime, pear, and anise flowers, which gradually reveals the delicate taste of jasmine, praline, and coconut.
VINIFICATION
Grape varieties: 51% Feteasca Albă, 49% Chardonnay
FOOD PAIRING
Fish dishes, seafood and light desserts.
Chateau Purcari Vinohora Feteasca Neagră & Montepulciano Rose Wine 2018
AWARDS:
- Gold - International Wine Contest, Bucharest
- Bronze - Decanter World Wine Awards
TASTING NOTES:
Vinohora Collection – a limited edition of Purcari wines, meets the indigenous varieties of Moldova and international classic varieties.
The rose blend is a Moldovan-Italian Hora, which combines the harmony of Feteasca Neagră with the playful heart of the Italian Montepulciano.
Velvety flavor is dominated by peach, cherries and raspberries. The taste is full and fruity with notes of vanilla. It impresses with a long aftertaste, persistence and a pleasant acidity. plum, and chocolate.
VINIFICATION
Grape varieties: 51% Feteasca Neagră, 49% Montepulciano
Made from grapes harvested and selected by hand, produced by the traditional method.
FOOD PAIRING
Mediterranean dishes, flavorful cheeses and fish dishes.
Chateau Purcari Vinohora Rară Neagră & Malbec Red Wine 2019
AWARDS:
- Silver - Decanter World Wine Awards
- Bronze - Challenge International du Vin, Bordeaux
TASTING NOTES:
Vinohora Collection – a limited edition of Purcari wines, meets the indigenous varieties of Moldova and international classic varieties.
Vinohora in Red is the expression of local spirit and the international harmony, united in a Moldovan-Argentine wine dance. Its unique character is transposed by a combination of the native variety Rara Neagră and the classic Malbec from Argentina.
The delicate flavor combines notes of dried fruits and vanilla, followed by emotional accents of cherry, black plum, and chocolate.
VINIFICATION
Grape varieties: 51% Rara Neagră, 49% Malbec
Made from grapes harvested and selected by hand, produced by the traditional method. Aged for 12 months in French oak barrique.
FOOD PAIRING
Dishes of beef and spicy cheese.
Cuvée de Purcari Brut Rosé Sparkling Wine
AWARDS:
- Gold - Effervescents du Monde, International Wine Contest Bucharest
- Silver - Decanter World Wine Awards Asia
-
- 70 % Pinot Noir | 30% Chardonnay
- Alcohol: 12,5%
- Total sugars: 9 g/dm3
TASTING NOTES:
Château Purcari brings through a creative fantasy, the Cuvée de Purcari sparkling wine, produced by using the classic method of fermentation. The finest terroirs are merged in an exceptional blend of Chardonnay and Pinot Noir varieties. The rose tint evokes elegance, being completed by a floral bouquet with subtle flavor of blackcurrant and a balanced taste.VINIFICATION
The long term maturation in bottles offers a soft and a persistent pearling.
Made from grapes harvested and selected by hand, produced using traditional methods.
FOOD PAIRING
The fruity and tart wine makes a fantastic combination with fresh vegetables, raw fish and light entreé, sushi and seafood.
Cuvée De Purcari Brut White Sparkling Wine
AWARDS:
- Gold - Effervescents du Monde, International Wine Contest Bucharest
- Silver - Mundus Vini Germany
- Bronze - Decanter World Wine Awards
-
- Grapes: 60% Chardonnay | 25 % Pinot Blanc | 15 % Pinot Noir
- Alcohol: 12,5%
- Total sugars: 9 g/dm3
TASTING NOTES:
Château Purcari brings through a creative fantasy, the Cuvée de Purcari sparkling wine, produced by using the classic method of fermentation. The finest terroirs are merged in an exceptional blend of Chardonnay, Pinot Noir and Pinot Blanc varieties. Decanter Award: Nuanced aromas of cut flowers, the palate is creamy, showing bright fresh fruit and an elegant finish.VINIFICATION
The long term maturation in bottles offers a soft and a persistent pearling.
Made from grapes harvested and selected by hand, produced using traditional methods.
FOOD PAIRING
The fruity and tart wine makes a fantastic combination with fresh vegetables, raw fish and light entreé, sushi and seafood.
Cuvée de Purcari Extra Brut White Sparkling Wine
AWARDS:
- Silver - Concours Mondial de Bruxelles, Mundus Vini Germany
- Bronze - Decanter World Wine Awards
-
- 60% Chardonnay | 25 % Pinot Blanc | 15% Pinot Noir
- Alcohol: 12,5%
TASTING NOTES:
Château Purcari brings through a creative fantasy, the Cuvée de Purcari sparkling wine, produced by using the classic method of fermentation. The finest terroirs are merged in an exceptional blend of Chardonnay, Pinot Noir and Pinot Blanc. The fresh expressive bouquet of citrus and fruity flavors reveals freshness and mineral taste.VINIFICATION
The long term maturation in bottles offers a soft and a persistent pearling.
Made from grapes harvested and selected by hand, produced using traditional methods.
FOOD PAIRING
The fruity and tart wine makes a fantastic combination with fresh vegetables, raw fish and light entreé, sushi and seafood.
Cuvée de Purcari Fetească Albă Sparkling Wine
AWARDS:
- Silver - Effervescents du Monde
-
- Grapes: 100% Feteasca Alba
- Alcohol: 12,5%
- Total sugars: 9 g/dm3
TASTING NOTES:
Château Purcari brings through a creative fantasy, the Cuvée de Purcari sparkling wine, produced by using the classic method of fermentation. The golden tint of the sparkling wine with green reflections is enriched with fine apples aromas, honeycombs and wild flowers. The secondary fermentation and the long term maturation in bottles offers a unique taste – soft with a persistent and fine pearling. A true journey with Cuvée de Purcari.VINIFICATION
For the first time – a fascinating sparkling from 100% Fetească Albă.
Made from grapes harvested and selected by hand, produced using traditional methods.
FOOD PAIRING
The fruity and tart wine makes a fantastic combination with fresh vegetables, raw fish and light entreé, sushi and seafood.