Cuvée de Purcari Extra Brut White Sparkling Wine
AWARDS:
- Silver - Concours Mondial de Bruxelles, Mundus Vini Germany
- Bronze - Decanter World Wine Awards
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- 60% Chardonnay | 25 % Pinot Blanc | 15% Pinot Noir
- Alcohol: 12,5%
TASTING NOTES:
Château Purcari brings through a creative fantasy, the Cuvée de Purcari sparkling wine, produced by using the classic method of fermentation. The finest terroirs are merged in an exceptional blend of Chardonnay, Pinot Noir and Pinot Blanc. The fresh expressive bouquet of citrus and fruity flavors reveals freshness and mineral taste.VINIFICATION
The long term maturation in bottles offers a soft and a persistent pearling.
Made from grapes harvested and selected by hand, produced using traditional methods.
FOOD PAIRING
The fruity and tart wine makes a fantastic combination with fresh vegetables, raw fish and light entreé, sushi and seafood.
Cuvée de Purcari Fetească Albă Sparkling Wine
AWARDS:
- Silver - Effervescents du Monde
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- Grapes: 100% Feteasca Alba
- Alcohol: 12,5%
- Total sugars: 9 g/dm3
TASTING NOTES:
Château Purcari brings through a creative fantasy, the Cuvée de Purcari sparkling wine, produced by using the classic method of fermentation. The golden tint of the sparkling wine with green reflections is enriched with fine apples aromas, honeycombs and wild flowers. The secondary fermentation and the long term maturation in bottles offers a unique taste – soft with a persistent and fine pearling. A true journey with Cuvée de Purcari.VINIFICATION
For the first time – a fascinating sparkling from 100% Fetească Albă.
Made from grapes harvested and selected by hand, produced using traditional methods.
FOOD PAIRING
The fruity and tart wine makes a fantastic combination with fresh vegetables, raw fish and light entreé, sushi and seafood.
Domeniile Cuza Viorica
TECHNICAL INFORMATION:
- Type: Dry
- Alcohol: 12,9%
- Color: White
- Oak aging: No
ORIGIN:
The grapes are carefully hand-harvested from selected plots during the cool moments of the day to preserve the characteristic aromas of the variety. At Cuza Estates, grape varieties are chosen with utmost devotion, respecting selection criteria, to convey our entire history and passion for winemaking. TASTING:Dominion Dracula Fume White Wine 2020
TECHNICAL INFORMATION:
- Variety: Sauvignon Blanc, Feteasc Alb
- Appelation: DOC-CMD Cotesti
- Vintage: 2020
- Yield: 9500 kg/ha
- Oak aging: 50%
- Alcohol content (vol%): 13.0
ORIGIN:
The wine is prepared from grapes of Sauvignon Blanc and Feteascã Albã, varieties coming from Cotesti region, Vrancea - Romania, the seventh largest country producer of grapes in the world.
WINE MAKING PROCESS:
Our Vines are organically cultivated without the certification, without chemical fertilization. Grapes are harvested at maturity during night to avoid oxidation, destemmed and gently pressed. 50% of the juice is fermented in stainless steel tanks with selected yeasts at controlled temperature of 14-16°C and kept on lees for 4-6 months to retain freshness and fruitness. 50% of wine is fermented and matured Sur Lie in oak barrels with bâttonage for more complexity and oaky aromas. Wine is filtered and bottled in a sterile environment.
TASTING:
Yellow in color with complex aromas of exotic fruits completed by delicate notes of sweet spices. Intense taste, balanced with a crispy acidity and a persistent, creamy aftertaste. This Fume should be appreciated for his originality. It is reccommended to be served at the temperature of 10-12°C accompanied by duck confit, Caesar salad, goat cheese pasta and creamy risotto.
Dugladze Krakhuna 2017
TECHNICAL INFORMATION:
- Country : Georgia
- Category: Regional
- Region: Imereti
- Variety: Krakhuna
- Type: Dry white wine
DETAILS:
Krakhuna is Imeretian grape variety, from which strong and full bodied wines are produced with ripe fruit and honey aromas. It is an ideal combination of strong character and pleasure. Our Krakhuna is perfect also for ageing, becoming much deeper and remarkable with years.WINE MAKING PROCESS:
We pick the selected grapes at 18-21% of sugariness and 7.5-8 titratable acidity. After removing the stem and de-pressing, we move the juice to the cleansing reservoir, keeping it there for 15-18 hours. Then, the clear juice is removed from the sediment and moved into fermentation reservoirs. We add the pure culture yeast. The fermentation proceeds at a low temperature of 12-15°C degrees.ORGANOLEPTICS:
- Color: Golden straw
- Aroma: Ripe yellow fruit and floral notes
- Flavor: Pungent, highly acid, crisp
- Taste Wine at 16-18°C
Dugladze Mtsvane
TECHNICAL INFORMATION:
- Type: Dry white
- Alcohol: 12%
- Color: Light straw
- Aroma: Yellow fruits and wild flowers
- Taste: Cheerful and lasting taste
Dugladze Pirosmani white
TECHNICAL INFORMATION:
- Type: Semi-dry white
- Alcohol: 12%
- Color: Light hay
- Aroma: White fruit and fruit flowers
- Taste: Harmonious mixture of acidity and sweetness
Dugladze Saperavi Rose
TECHNICAL INFORMATION:
- Type: Semi-dry rosé
- Alcohol: 12.5%
- Color: Pink
- Aroma: Flowers with fresh fruit notes
- Taste: Light body, ideal balance of acidity and sweetness
Dugladze Tsolikouri
TECHNICAL INFORMATION:
- Type: Dry white
- Alcohol: 12%
- Color: Pale straw
- Aroma: Fruit flowers, citrus, melon
- Taste: Formed wine with pleasant acidity, lively and vibrant finish
MAKING PROCESS:
We pick the selected grapes at 18-21% of sugariness and 7,5-8 titratable acidity. After removing the stem and de-pressing. the juice is moved to the cleansing reservoir and kept there for 15-18 hours. Then, the clear juice is removed from the sediment and moved into fermentation reservoirs. We add the pure culture yeast. The fermentation proceeds at a low temperature of 12-15°C degrees. OrganolepticsDugladze Tvishi AOC
TECHNICAL INFORMATION:
- Type: Naturally semi-sweet red
- Alcohol: 11%
- Color: Straw
- Aroma: Fruit aromas, complemented with sweetish floral notes
- Taste: Sweet and highly acid, very impressive sharp-tasting notes
DETAILS:
Despite being a recent (1952) Appellation wine compared to others Tvishi wine is becoming popular both in Georgia and abroad Thanks to the special soil and climate of Tvishi zone, the wine made from grapes grown in this area amazes all wine loversWINE MAKING PROCESS:
We pick the selected grapes at 22-24% of sugariness and 75-8 titratable acidity. After removing the stem and de-pressing, the juice is moved to the cleansing reservoir and kept there for 15-18 hours. Then, the clear juice is removed from the sediment and moved into fermentation reservoirs. We add the pure culture yeast. The fermentation proceeds at a low temperature of 12-15°C degrees. As soon as the sugar lavel goes down to 7-5% during the fermentation, we cool it down to 3 degrees to stop fermentation and store it at -2-3°C degrees after filtration.Folklore Mosii de Iarna Sarba
TECHNICAL INFORMATION:
- Type: Dry
- Alcohol: 12%
- Region: DOC-CMD Coteşti
- Color: White
- Oak aging: No
ORIGIN:
Șarba is a Romanian grape variety obtained through the crossbreeding of two grape varieties: Tămâioasă Românească and Italian Riesling. Both aromatically and on the palate, it reveals intense notes of rose, basil, linden flowers, and honey, all delicately and persistently present in both taste and aftertaste. It is a semi-aromatic variety, resulting in a wine that is light, slightly acidic, fresh, and recommended to be enjoyed when young. TASTING:Grande Cuvée de Purcari Extra Brut Sparkling Wine (in present box)
AWARDS:
- Silver - Mundus Vini Germany
- VIVINO: 4.4 – Top 2% of sparkling wines in the World
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- 60% Chardonnay | 30 % Pinot Blanc | 10% Pinot Noir
- Alcohol: 12,5%
- Sugar : 3,0 g/dm3
TASTING NOTES:
Château Purcari brings through a creative fantasy, the Cuvée de Purcari sparkling wine, produced by using the classic method of fermentation. This Cuvee was created from the best harvest of 2016. The varieties in this blend are Chardonnay and Pinot Noir, which give it extra elegance and finesse, and Pinot Blanc witch adds to it minerality. The word that characterizes this Cuvee is ELEGANCE.VINIFICATION
Long maturing in the bottle for 18 months gives it a sparkling, persistent and fine pearling. Over the years, Cuvee de Purcari will continue to get older and will become more valuable and precious.
Grande Cuvee de Purcari may be instantly enjoyed, or could be stored in the wine cellar to be admired over the years.Made from grapes harvested and selected by hand, produced using traditional methods.
FOOD PAIRING
The fruity and tart wine makes a fantastic combination with fresh vegetables, raw fish and light entreé, sushi and seafood.